I knew I would get the two mixed up -.-Actually curd is the solid part that is eventually pressed into the final form. The watery component is the whey.
I knew I would get the two mixed up -.-Actually curd is the solid part that is eventually pressed into the final form. The watery component is the whey.
Yeah, sorry, cooking is my thing and I make a few simple cheeses.I knew I would get the two mixed up -.-
CheeeeeeeeeeseYeah, sorry, cooking is my thing and I make a few simple cheeses.
There is little better than Fresh Mozzarella/burrata and ricotta..... One of these days I need to get myself setup to age cheeses...... I also need to beat the illegal cheese conundrum.Cheeeeeeeeeese